Lunch Starters
Lunch Cold Starters
Hummus
Crushed chickpeas with lemon juice, tahini and a hint of garlic
£5.45
Mexican Bean Salad
Cold salad composed of various cooked beans, bell pepper, sweetcorn, pickled gherkin, dill & lemon
£5.45
Tzatziki
Diced cucumber with creamy yoghurt, mint and a hint of garlic
£5.45
Shaksuka
Sautéed fried aubergine and potatoes in a garlic and homemade
tomato sauce
£6.00
Crushed Roasted Aubergine
Chargrilled pureed aubergine & red peppers
with garlic, parsley and olive oil
£5.75
Fine Antep Salad
Finely chopped onion, hot peppers, fresh tomatoes,
parsley, olive oil, pomegranate & lemon
£5.45
Stuffed Vine Leaves
Vine leaves rolled and stuffed with rice and
herbs served with salad and yoghurt dip
£5.45
Spinach Tarator
Fresh spinach in creamy yoghurt with hint of garlic and dill
£5.45
Feta Cheese
Olive oil and mixed herbs
£5.99
Prawn & Avacado Cocktail
Prawns with Romaine lettuce, marie rose sauce & sliced avocado
£7.49
Love Olivium
Homemade black olive tapenade with organic
ingredients served with a hummus base
£6.49
Kisir
Bulgur wheat salad, chopped tomatoes, cucumber,
spring onion pomegranate sauce, olive oil & lemon juice
£4.49
Tomato Bruschetta
Toasted bread is topped with cherry tomatoes,
garlic, Parmesan, fresh basil & virgin olive oil.
£5.45
Mixed Cold Meze - Serves 2 to 4 people
A selection of various cold meze
£12.75
Mixed Cold Meze - Serves 4 to 6 people
A selection of various cold meze
£16.00
Lunch Hot Starter
Calamari
Deep fried squid served with homemade tartare sauce, wedge of lemon
£6.49
Whitebait
Deep fried fish served with tartare sauce, wedge of lemon
£6.00
Chargrilled Prawn
Chargrilled butterfly shelled king prawns served
with Thai sweet chilli dip & lemon
£7.00
Breaded Halloumi Fries
Served with homemade forest fruit jam
£6.49
Grilled Halloumi
Served with homemade coriander and grilled red pepper sauce
£7.00
Halloumi & Turkish Sausage
Deep fried halloumi and Turkish sausage served with forest fruit jam
£8.00
Rolled Filo Pastry
Traditional Turkish filo pastry rolled with a centred feta cheese
and parsley filling. Served with sweet chilli dip & lemon
£5.45
Turkish Courgette Fritters
Grated courgette, halloumi, spring onion, eggs & dill.
Served on a layer of spinach tarator
£6.50
Falafel
Crushed broad beans, chickpeas, garlic & green herb fritter on a
base of hummus. Served with creamy dill sauce, seasonal house
salad and a choice of chips or rice.
£5.95
Lamb meatballs
Spiced ground lamb meatballs served on a hummus
base and drizzled with rich tomato sauce
£6.45
Lamb Topped Hummus
Tiny chunks of lamb slow cooked to
perfect tenderness served with hummus
£7.45
Turkish Sausage
Pan-fried spicy Turkish sausage with salad leaves.
£6.49
Sautéed King Prawns In Garlic Butter (5)
Sautéed king prawns with chopped tomatoes,
peppers, garlic & herb butter.
£7.49
Garlic Mushrooms
Sautéed button mushrooms in garlic & butter
£6.00
Spicy Lamb & Peas Samosa
Deep fried filo pastry triangles filled with chopped lamb, peas and mild
seasoning served with homemade coriander & grilled red pepper dip.
£6.00
Seafood Platter
A selection of calamari, white bait, breaded prawns
and scampi served with salad and tartare sauce.
£15.45
Mkixed Hot Meze - Serves 2 to 4 people
A selection of various hot meze
£14.45
Mixed Hot Meze - Serves 4 to 6 people
A selection of various hot meze
£17.49
Daily Soups
Lentil Soup
Red lentils, onion, fresh pepper, parsley, carrot, potato, tomato
paste, mixed organic herbs blended until smooth and creamy.
Served with 2 slices of Turkish bread
£6.50
Tripe Soup
Traditional Romanian soup. Beef tripe, celery, carrot, onion, garlic,
sour cream, vinegar and mixed Romanian traditional herbs, cooked
for 5-6 hours. Served with 2 slices of Turkish bread.
£9.50
Lamb’s Neck Broth
Traditional meaty Turkish soup made of lamb’s neck. Seasoned with
vinegar, garlic and lemon. Served with 2 slices of Turkish bread
£8.50